Hyper Local Eats: Where Have All the Flours Gone?

Tatz Gourmet Sweetz

Gluten Free. Wheat Free. Soy Free. Refined Sugar Free. Low Fat. Mostly Organic. Made Fresh to Order. Vegan Available.

Well that's the slogan anyway.  It's the Tatz Gourmet Sweetz way of saying "Why, yez, you have died and gone to heaven."  Tatz -- named for baker and owner Tatiana Budyuk and not the popular body art -- is becoming a point of destination for the wheat-challenged.  Cupcakes, donuts, baguettes.  Yup, baguettes.  All flourless.  All the time.

You'll find Tatz's bakery in the old Krik Krak space on Amsterdam Avenue midblock south of W. 102nd Street.

I wonder if any appreciative sweet lover has thought of getting a Tatz tattoo yet?


By Caitlin Hawke